I’ve always been a fry girl. Some kids had posters of celebrities on their walls, but I daydreamed about cheese fries. Specifically, Training Table’s legendary cheese fries with that tangy, craveable dipping sauce. A Utah classic. (RIP, Training Table. You are deeply missed.)
Since then, I’ve been on the hunt for fries that don’t just satisfy but surprise. And in Utah Valley, the fry scene is alive and well. Utah is the birthplace of fry sauce, after all. Traditionally, it’s a simple blend of ketchup and mayo, but around here, you’ll find plenty of creative twists like smoky, spicy, herb-infused, or even citrusy versions that take this humble sauce to the next level.
In these parts, fries aren’t just a side. They’re the main event. If you're passionate about fries, like so many of us are around here, you probably have your own favorites. And we’d love to hear them. In the meantime, here are a few fry spots that locals keep going back to for good reason.
6. Fancy Burger
Location: 1132 S State St, Orem, UT 84097
Fancy Burger doesn’t just serve food. They serve carefully crafted burgers that feel a little elevated without trying too hard. From the freshly made milk buns to their steak-and-bacon blended patties, everything on the menu shows attention to detail.
You can choose between rosemary-dusted fries for a herby twist or thick-cut golden fries that hold up beautifully to their bold burgers. Their take on fry sauce adds a little flair to the classic, with a rich and tangy kick that stands out. It’s a fresh take on familiar flavors, served in a space that feels thoughtful and modern.
5. Marley’s Gourmet Sliders
Location: 555 S Geneva Rd, Lindon, UT 84042
Marley’s is one of those spots you don’t forget once you’ve been. Tucked inside the Timpanogos Harley-Davidson building, it has a laid-back, local feel with seriously good food. The sliders are the headliner, but the variety of fries is worth its own spotlight.
Choose from shoestring fries, steak fries, or sweet potato fries, each crisp and flavorful in their own way. Pair them with Marley’s house fry sauce, or if you’re feeling adventurous, dip those salty shoestring fries in their insanely good banana Nutella shake. Trust us, it works. Whether you’re popping in for lunch or just craving great fries, this place always delivers.
4. Purple Turtle
Location: 85 E State Rd, Pleasant Grove, UT 84062
A Utah Valley icon since 1968, Purple Turtle is full of nostalgia, tradition, and surprisingly varied fry options. Here you can order classic French fries, buttery English fries, sweet potato fries, or "gems" (square tater tots that longtime customers know by name). Whatever you choose, dip them in their signature fry sauce, and suddenly you’re transported back to simpler times, drive-in memories, and Friday night burger runs.
But this place is more than nostalgia. It’s a hub for first jobs, lifelong friendships, and homegrown pride. It’s the kind of joint where people have met, married, and made family traditions around baskets of fries. Sometimes, that simple combo of quality and community is exactly what your soul and your tastebuds need.
3. Backdoor Burger
Location: Located Inside Of Heber Hatchets, 261 N University Ave, Provo, UT 84601
Backdoor Burger feels like one of Provo’s best-kept secrets. It’s tucked behind an axe-throwing spot and delivers some of the boldest flavors around. Their burgers are creative and craveable, but the fries are a standout all on their own.
Waffle fries come in both regular and sweet potato varieties, and each has its own perfect pairing. The regular fries are best with a tangy honey mustard-style dip, while the sweet potato version is drizzled with maple syrup and served with marshmallow dip - a fun option if you’re feeling sweeter. With fry seasonings at every table, including Cajun, BBQ, sour cream and onion, or classic salt, you can customize each bite exactly how you like it.
2. Guru’s
Location: 45 E Center St, Provo, UT 84606
Guru’s is a longtime favorite on Center Street, known for its creative, health-conscious menu with a global flair. It’s the kind of place where you can grab a rice bowl loaded with veggies and still feel like you’re treating yourself - especially if you add a side of their sweet potato fries.
Crispy, well-seasoned, and perfectly portioned, the fries strike that balance between wholesome and indulgent. But what really puts them over the top is Gurus' fry sauce. It’s creamy, rich, and full of flavor - one of the best house-made versions in the valley. Whether you're pairing them with a wrap, salad, or bowl, these fries are a reminder that eating well doesn’t have to mean skipping the good stuff.
1. The Foundry Grill at Sundance Resort
Location: 8841 N Alpine Lp Rd, Sundance, UT 84604
You haven’t lived until you’ve had the Dirty Fries at The Foundry Grill. Located in the quiet luxury of Sundance, The Foundry Grill keeps things rustic yet refined. While much of the menu changes with the seasons, this dish is a signature staple that never leaves.
The Dirty Fries are the crown jewel: golden fries topped with truffle aioli, a perfectly poached egg, and everything bagel seasoning scattered like confetti. It’s rich, savory, a little wild, and deeply comforting. Each bite is the kind of unexpected comfort that stays with you, like walking into a warm mountain cabin and being handed exactly what you didn’t know you needed.
You don’t expect to find fries this elegant, but here they are, redefining what “dirty” can mean in the best possible way.
Whether you're craving something salty, sweet, classic, or creative, Utah Valley has a fry for it. From hidden gems to hometown staples, these spots prove that fries aren't just a side. They're a story, a tradition, and sometimes even the reason for the meal. Take the time to explore, try something new, and enjoy the comfort (and occasional surprise) that a great basket of fries can bring. You might just find your new favorite.
