Oregano Italian Kitchen in Provo offers New York style Italian food in an "upscale-casual" environment. Chef Chad Pritchard opened the restaurant in March of 2015 with hopes of being the local place known for great Italian food in Utah Valley.
Japanese-American Chef Ricky Moore is returning to Provo to teach another hands on Sushi Class with Chef Chad Pritchard. Learn the basics of sushi rolling, rice making, cutting fish, tempura... Read More
Bring Everyone Together
Utah Valley Convention & Visitors Bureau
220 West Center Street, Suite 100
Provo, Utah 84601
Toll Free: 1-800-222-UTAH